This is a great general interest subject, and also ideal as an elective choice in some of our coaching programs. If you’re looking to hold a formal qualification in meal planning this course is best taken as part of the full Professional Certificate of Meal & Menu Planning program as this will open the door to registration and insurance. Please note that to formally meal plan you will need to hold an underlying qualification in fitness, exercise, cookery, health or similar.
The unit covers how to collate data on meals, how to work with clients to create healthful eating plans and how to continue to evolve meal and menus for health. Course work involves extensive activities in planning and assessing, recipe creation and evaluation, software for meal planning with clients and much more. Available in Australia, NZ, America, Canada, the UK and further.
